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Article in Money Week by Marilyn Cooper CWM and Managing Director of the Cape Wine Academy

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Sunday, 05 July 2009
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Black Pearl  wines are made in the vineyard and the focus is on producing limited quantities of high quality grapes. From berry to bottle is a complete hands-on family experience.

We are not planning to substantially increase our production, preferring to remain diligent in our pursuit of wines of distinction.

The name “Black Pearl” was inspired by the fact that the vineyard is situated on the slopes of Paarl Mountain, and Paarl Rock resembles a black pearl after it has rained. Black pearls also have rarity value. The name of our blend “Oro” comes from the God Oro, King of the Firmament, who gave the black pearl as a gift to the ocean.

Browse through our site and find out more about the Black Pearl vineyards, the winemaker, the farm, the family, our dedication to conservation, what Martha's been up to in the kitchen...and of course - the wine

Don't forget to sign our Guest Book and let us know what you think of our wine!

"They’re friendly Yanks, are the Nashes of Rhenosterkop Farm, on the Agter-Paarl slopes. ‘Just give us a call,’ they say of their tasting times. They’re equally relaxed about visitors who want to walk on the property, situated in a conservation area with rare fauna and renosterbos.

 
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